GREEN PLANTAIN 2KG
Green plantains are used throughout Latin America and can be prepared in a variety of ways. Boiled, baked, or fried, they’re an excellent complement to many dishes.
At a nutritional level, green plantains are an excellent source of fiber, potassium, vitamin C, and beta-carotene, along with other vitamins like B6 and minerals such as iron.
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PLANTAIN GREEN 2kg
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