WHITE EGGPALNT - 200G
Squat, golf ball-sized Thai eggplants differ from their larger purple cousins in more than just appearance. In Thailand, they are often eaten raw in salads with their tender but crunchy texture intact, or they are simmered in quick-cooking curries. They soften in a matter of minutes, absorbing a tasty sauce that's easy to customize.
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WHITE EGGPLANT - 200G
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